Now reserving
Fall harvest shares are open
Reserve a half or whole beef for October processing. Deposit holds your animal.
Pick your size, put a deposit down, and we’ll hold an animal for you.
A freezer starter. Roughly a third of a chest freezer.
$4.45per pound of
hanging weight
Estimate: $667.50 – $845.50 for the beef, usually near $756.50.
Our most popular share. Fills a standard chest freezer.
$4.25per pound of
hanging weight
Estimate: $1275.00 – $1615.00 for the beef, usually near $1445.00.
The best price per pound we offer. Split it with family.
$4.10per pound of
hanging weight
Estimate: $2460.00 – $3116.00 for the beef, usually near $2788.00.
Every total on this page is an estimate until the scale says otherwise. Cut-and-wrap is paid to the butcher, not to us — and we’ll walk you through the cut sheet.
Fixed price, no waiting on a scale. Weights are close approximations.
Two per pack, cut one inch thick.
$34.00
One pound packs. The everyday workhorse.
$9.50
Ribeyes, strips, burger patties and brats. Twenty pounds.
$275.00Regular price $310.00
Two per pack. Well marbled, clean edge.
$29.00Regular price $33.00
Three pounds. Sunday dinner, sliced thin for sandwiches Monday.
$27.00
Untrimmed, twelve to fourteen pounds. Bring a big smoker.
$98.00
Bone-in, cut English style.
$22.00
Five pound bag. Roast them first, then simmer.
$15.00
Ranch pickup or local delivery. We don’t ship — we’d rather hand it to you cold.
Drive out, park by the shop, and come find us. We’ll walk you out to the cattle and answer anything you want to ask.
Kids are welcome. So are dogs, if they’ll stay in the truck.
— The Haight family, Kamiah, Idaho
Harvest comes around once or twice a year, and the shares are usually spoken for within a week of opening. Leave your address and you’ll hear from us the day the next one does — no need to keep checking back.
A few emails a year
We’ve sent a note to that address. Open it, tap the button inside, and you’re on the list.
Nothing after a minute or two? Have a look in your spam folder. If it isn’t there either, ring the ranch on208-507-0766 and we’ll add you by hand.
Open two days a week. Any other time, ring first and we’ll meet you at the shop.
Kamiah, ID · bring coolers for a share.
